Cronuts, Dossants, Cupcakes, Macarons and Cake Pops have met a rival trend across the Pond by way of the light, airy and perfectly petite Meringue.
Enter the Meringue Girls and their kaleidoscope of mouthwatering colors!!
The tiny meringue is sweet, complex and rich—while being concurrently ethereal in texture and experience.
The central texture of their meringue, made solely of free-range egg whites and British grown sugar (as the base meringue) is reminiscent of a melt-in-the-mouth marshmallow. But, the flavors span the globe in sophistication: Manuka honey; Lemongrass and Ginger; Matcha green tea; Mojito; Strawberry and Black pepper; Pistachio and Rosewater; Sugared almond; Mince pie…..the list goes on and on and on!
How could you have a gathering and not want this on display? It’s their best seller and one look will reveal why. A vintage apple crate filled with 170 intoxicatingly beautiful kisses.
The girls behind the brand, Alex Hoffler and Stacey O’Gorman also offer master classes.
The cute-as-a-button kisses are currently available upon delivery and stocked at:
Fortnum & Mason London
*All photos courtesy of: meringuegirls.co.uk